WEDGE OAK FARM: Products

Wedge Oak Farm's pasture raised, USDA inspected chicken, Cornish hens, Poussin, turkey, pork and beef are sold by appointment to local and residential customers. We will be happy to work out a delivery or on farm pick up time with you. Please Call 615-547-4222 for more information.

Our products also are available at several local farmer's markets, restaurants, bakeries, and coffee shops in the middle Tennessee area.

Product Listing

Whole and Half chickens
Poussin
Cornish hens
Guinea hens (Pintade)
Chicken Beasts
Chicken Leg Quarters
Chicken Wings
Eggs (unclassified)
Chicken livers, hearts and feet
Whole turkeys
Whole and Half Hogs
Whole Hog Heads
Pork sausage (Hot and Extra Sage)
Ground Pork
Pork cutlets
Pork Steaks
Loin Roasts
Boston Butts
Pork ribs
Pork Tenderloins
Side pork, trotters, hocks, tails, jowl, and other available parts
Ask about Our Primal Cuts of Pork and Beef
Ground Beef
Chuck Roasts, Sirloin Tip Roasts, Rump Roasts, Eye of Round
Filet Mignon
Flat Iron Steak
Sirloin Steak
Skirt Steak
Flank Steak
Beef Soup Bones
Beef Stew Meat
Minute Steaks

We harvest our pasture raised hogs every 1-2 months, and process the cuts to serve chefs and food lovers in our local area. Please ask about our particular cuts, primal cuts, whole and half hogs.

We will be processing Limousin and Black Angus Beef in the following month. Please contact us for more information.

Please contact us by email (wedgeoak@gmail.com) or phone (615-547-4222) for product availability and pricing. We are happy to work with you on the possibility of special orders.